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Make dinner easy and delicious with Michael Angelo's Meal Starters. Add some fresh sautéed zoodles, and you have a perfect weeknight dinner for two.  #kitchencrafteditalian #michaelangelos #collectivebias #ad

Sauteed Zoodles and Red Onion

Course Main Course, Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 47 kcal
Author Lori Hart

Ingredients

  • 1 Tbsp butter
  • 1/4 cup dry white wine
  • 1/2 large red onion cut into slivers
  • 1 tsp Italian Seasoning
  • 1/2-1 tsp garlic powder
  • 3 medium zucchini squash spiraled

Instructions

  1. In a large heated skillet, melt the butter. Add the wine and onion, Italian Seasoning and garlic powder. Cover and cook about 5 minutes.

    Make dinner easy and delicious with Michael Angelo's Meal Starters. Add some fresh sautéed zoodles, and you have a perfect weeknight dinner for two.  #kitchencrafteditalian #michaelangelos #collectivebias #ad
  2. Add the spiralized zucchini and salt and pepper. Stir. Cover, reduce heat to low and cook for 15 minutes.  

    Make dinner easy and delicious with Michael Angelo's Meal Starters. Add some fresh sautéed zoodles, and you have a perfect weeknight dinner for two.  #kitchencrafteditalian #michaelangelos #collectivebias #ad
Nutrition Facts
Sauteed Zoodles and Red Onion
Amount Per Serving (0 g)
Calories 47 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 25mg1%
Potassium 276mg8%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 2g2%
Protein 1g2%
Vitamin A 255IU5%
Vitamin C 18.2mg22%
Calcium 23mg2%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.