Hey y’all… guess what happened on Saturday? Fall started. The first day of fall…. I don’t even feel like summer was all that long. Spring turned into fall like BAM! In honor of the changing season, how about some fall features to get you in the mood?
Seriously, I do love the fall and all the changing colors. I spent a weekend up in the mountains at a retreat and the leaves were just staring to transform into the beautiful yellow, orange and red colors. Just check it out!
Hopefully you are able to experience the same fall beauty that I do. And also enjoy the recipes featured this week.
Now… Lets get Tickle My Tastebuds going!!!
I am so happy you are here! If you are new here, welcome! If you are returning to this fun party, welcome back! Each Tuesday, I will be partying with you and our guests as you Tickle My Tastebuds! Thank you for making the last link party another success. You are all amazing.
THANK YOU for coming each week to Tickle My Tastebuds!!!
Now for the rules (cuz you know we have to have some)…
Please note, by linking up your posts and recipes, you are giving Lori’s Culinary Creations permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.
We’d love it if you’d share our party with your friends!
Each week, I will choose recipes from the previous week to be featured! Each featured recipe will be pinned!
Now, for this week’s featured recipes!
Apple Bread with Nuts and Raisins by Happier Than A Pig in Mud
Carmael Apple Cookies by Living on Cloud Nine
Pumpkin Pie Bars with Nutella by From Playdates to Parties
If you were featured, grab this cute little button for your blog.