Welcome back to Tickle My Tastebuds Tuesday! Happy you have stopped by on this fine day. Can you believe it’s almost October? Wow… time just flies doesn’t it? Halloween is right around the corner too and I’m looking forward to your spooky creations.
I once again want to thank you all for stopping by each week. You continually amaze me with your culinary creativity and gorgeous food pictures. I have been inspired by all the deliciousness I see here and I welcome all the feedback you’ve given about what you love seeing here. I have no features this week… just recipes I thought looked amazing.
Now… Lets party!
We are so happy you are here! If you are new here, welcome! If you are returning to our party, welcome back! Each Tuesday, I will be partying with you and our guests as you tickle my tastebuds! Thank you for making the last week another success. You are all amazing. THANK YOU!!!
Now for the rules…
Please note, by linking up your posts and recipes, you are giving Lori’s Culinary Creations permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.
We’d love it if you’d share our party with your friends!
Each week, I will choose recipes from the previous week to be featured! Each featured recipe will be pinned!
Now, for this week’s featured recipes!
Here are this weeks features. The theme here is “fall-ish” since it’s almost October!
Harvest Muffins by Miz Helen’s Country Cottage
Autumn Granola by Courtney’s Cookbook
Suns Up Bacon Waffles by Carrie’s Home Cooking
Light Chestnut Pancakes by Becoming Alice
If you were featured, grab this cute little button for your blog.

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Thanks for hosting!
Thanks for the party, Lori!
bridget recently posted…Creamy Garlic Tortellini
Thank you for hosting, and for the feature! Have a wonderful week!
Courtney recently posted…Apple Cheddar Quesadillas
Once again, I’m blessed and grateful to be featured again 🙂 Thank you Lori!
All the best,
Maisy
Maisy recently posted…Chocolate Zucchini Brownies (vegan, gf)
Thanks for hosting the party – great ideas here!