Welcome! Tickle My Tastebuds #80 is here!! Thanksgiving is this week! What are your plans? We’re going to my nephews and spending the day watching football and eating. I still need to do some grocery shopping tonight for some last minute items so I’m hoping the stores aren’t too crazy. Are you done with your shopping?
I want to thank you all for stopping by each week. I appreciate all of you and the recipes you share. This week I’m featuring all things Thanksgiving so if you haven’t fully planned your menu yet, I hope these features inspire you to make something amazing.
We are so happy you are here! If you are new here, welcome! If you are returning to our party, welcome back! Each Tuesday, Cathy and I will be partying with you and our guests as you tickle our tastebuds! Thank you for making our last week another success. We are so glad you stop by and party with us each Tuesday.
Now for the rules…
Please note, by linking up your posts and recipes, you are giving Lori’s Culinary Creations and A Peek into My Paradise permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.
We’d love it if you’d share our party with your friends!
Each week, the hostesses will choose recipes from the previous week to be featured! Each featured recipe will be pinned!
Now, for this week’s featured recipes!
This weeks features are Thanksgiving foods that are sure to inspire.
Sweet Potato Crisp Casserole by Living on Cloud Nine
Apple Brie Crostini by The Sequin Notebook
Parmesan & Garlic Roasted Broccoli by Joybee, What’s for Dinner?
Cranberry Brie Bites by A Sprinkle of This and That
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