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Tickle My Tastebuds #40 – Come link your recipes!

February 17, 2015

Welcome to Tickle My Tastebuds #40!!! We are live and waiting for you to share your culinary creations. I want to thank you all for stopping by each week to share your tasty recipes. I appreciate all of you and the recipes you share. You’re all truly amazing.


Welcome to Tickle My Tastebuds

We are so happy you are here! If you are new here, welcome! If you are returning to our party, welcome back! Each Tuesday, Cathy and I will be partying with you and our guests as you tickle our tastebuds! Thank you for making our last week another success. We are so glad you stop by and party with us each Tuesday.

Tickle Hostesses

Lori @ Lori’s Culinary Creations – Blog | Pinterest | Facebook | Twitter | Google +

Cathy @ A Peek Into My Paradise – Blog | Pinterest | Facebook | Twitter | Google +

Now for the rules…

Tickle My Tastebuds Rules

Please note, by linking up your posts and recipes, you are giving Lori’s Culinary Creations and A Peek into My Paradise permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.

We’d love it if you’d share our party with your friends!

Lori's Culinary Creations

Each week, the hostesses will choose recipes from the previous week to be featured! Each featured recipe will be pinned!

Now, for this week’s featured recipes!

Tickle My Tastebuds Featured Recipes

I don’t have a theme this week again. I listened to my cravings and I’m guessing I’m all about comfort food this week. So many links to choose from! You are all so very talented.

TMTB39 Features

#1 – Italian Stuffed Flank Steak by The Chunky Chef

#2 – Garlic Dill Baked Flounder by Raia’s Recipes

#3 – Crockpot Chicken & Dumplings by 4 Sons R Us

#4 – Chinese Hot & Sour Soup by Cooking with a Wallflower

If you were featured, grab this cute little button for your blog

Lori's Culinary Creations

For more recipes from Tickle My Tastebuds, please follow my Pinterest Board

Follow Lori’s Culinary Creations’s board Recipes from Tickle My Tastebuds Tuesdays on Pinterest.


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Filed Under: Tickle My Tastebuds Tuesday 15 Comments

Comments

  1. Amanda says

    February 17, 2015 at 6:25 am

    Thank you so much for featuring my Italian Stuffed Flank Steak, I’m so excited! Happy Tuesday 😀
    Amanda recently posted…Quick and Easy Beef StroganoffMy Profile

    Reply
  2. Nancy W says

    February 17, 2015 at 7:30 am

    Thanks for the party! Have a great week!
    – Nancy
    On The Home Front
    Nancy W recently posted…Using Lemon Juice and Honey for Colds, Coughs and Sore ThroatsMy Profile

    Reply
  3. Katherines Corner says

    February 17, 2015 at 8:08 am

    Thank you for hosting. I am so sorry but I added the wrong url to #9. I blame our crazy Utah weather, my brain is in spring mode, LOL. Kindly delete # 9. Wishing you a beautiful day and looking forward to hopping around xo
    Katherines Corner recently posted…Italian Squash CasseroleMy Profile

    Reply
  4. Sydney @ Tastefully Frugal says

    February 17, 2015 at 9:19 am

    Thanks so much for hosting Lori! Hope you have a great week!!
    Sydney @ Tastefully Frugal recently posted…Talented Tuesday Link Party #16My Profile

    Reply
  5. All that's Jas says

    February 17, 2015 at 11:03 am

    Great features and a great party! Thanks for hosting 🙂
    All that’s Jas recently posted…English Bangers & MashMy Profile

    Reply
  6. Jenna says

    February 17, 2015 at 2:05 pm

    hi Lori, whoops, I linked up some painted furniture by mistake, sorry! Please delete! Thanks for the weekly fun, I always love to see what’s cooking!
    Jenna recently posted…Take-out Tuesday, Cheddar & Chive Hushpuppies for Fat TuesdayMy Profile

    Reply
  7. Raia says

    February 17, 2015 at 3:03 pm

    Thanks so much for featuring my flounder recipe! 🙂
    Raia recently posted…Tasty, Fruity Features and Mini Lo-Carb Pumpkin PiesMy Profile

    Reply
  8. Amanda @ The Anti Mom Blog says

    February 17, 2015 at 3:26 pm

    thanks for hosting, lori!!! looking forward to checking out everyone’s yummy recipes! 🙂 have a great week!!
    Amanda @ The Anti Mom Blog recently posted…{Kid Approved} Jennie-O Deli Turkey SkewersMy Profile

    Reply
  9. Sherry says

    February 17, 2015 at 4:33 pm

    Thanks for hosting!
    Sherry

    Reply
  10. Bridget says

    February 17, 2015 at 6:50 pm

    Thanks for hosting!

    Reply
  11. Ashleigh says

    February 17, 2015 at 7:19 pm

    Thank you for hosting and letting me know about this delicious linky!! Have a great week!!
    xx Ashleigh @SimplyWright

    Reply
  12. Lou Lou Girls says

    February 18, 2015 at 12:03 am

    Hello Beautiful! What a fabulous party! Thank you! Please take a moment to stop by our party. We would love to see what you have been working on! Happy Tuesday! Lou Lou Girls
    Lou Lou Girls recently posted…Top 5 Study Tips from a TeacherMy Profile

    Reply

Trackbacks

  1. Crispy Potatoes with Caramelized Onion, Goat Cheese, & Bacon » The Lodge on Haydon says:
    February 17, 2015 at 10:20 am

    […] Lori’s Culinary Creations – Tickle My Tastebuds […]

    Reply
  2. Lemon Chicken and Veggie Soup » The Lodge on Haydon says:
    February 17, 2015 at 10:23 am

    […] Lori’s Culinary Creations – Tickle My Tastebuds […]

    Reply
  3. Double Dark Chocolate Chip Cookies says:
    February 17, 2015 at 3:02 pm

    […] {This recipe is linked to Anti-Procrastination Tuesday, Fat Tuesday, Slightly Indulgent Tuesdays, Tasty Tuesdays, Tickle My Tastebuds.} […]

    Reply

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Lori's Culinary Creations

Welcome to Lori’s Culinary Creations!! I'm here to share delicious adventurous recipes for empty nesters and busy working adults. You will love these recipes; some easy and some that will really challenge your skills. I will show you tips and tricks for easier cooking and have put together a “must have” page for essential kitchen gadgets and appliances. Let's get cooking!!

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