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Savory Baked Salmon with Creamy Spinach Toppping

November 22, 2014

Savory Baked Salmon topped with a Low Fat Creamy Spinach Topping  l  www.lorisculinarycreations.com  l  #salmon #dinneridea


I think we’re almost unpacked!  It seems to be taking forever but at least the kitchen is done. So glad to have this nice big kitchen to enjoy my cooking my adventures in. It feels so good to spread out and really dig into my recipes and such. With the days getting shorter and the temps getting colder, I seem to be reaching into the Comfort Food recipe arsenal. This one was no exception. We love salmon in our house and also spinach. I think adding fresh spinach to recipes gives it such delcious flavor and face it, it’s good for you too!

Aside from moving, we have the addition of three dogs. It has messed up our schedule somewhat, but we wouldn’t have it any other way. We’re settling into a routine, but in teh meantime it is taking up extra time. That’s why meals need to be simpler to make right now but without sacrificing delicious flavor and nutrition. Agree?  So, after a rigorous day of unpacking and hubby putting in a doggy door, he was rewarded with a delicous and nutritious baked salmon dinner.

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Baked Salmon with Spinach

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Baked Salmon with Spinach

Ingredients

  • 3/4lb salmon fillets
  • 3/4 cups white wine (divided)
  • 1 Large shallot (sliced and divided)
  • 1 teaspoon Two Snooty Chefs Italiano Capri seasoning
  • 1 teaspoon olive oil
  • 1 Large shallot (sliced into rings)
  • 1 Large garlic clove (crushed)
  • 1/4 cup fat free sour cream
  • 1 teaspoon Tones Rosemary Garlic Seasoning
  • 3 cups fresh spinach (loosly packed)

Directions

Step 1
Pre-heat oven to 400 degrees
Step 2
In a shallow baking dish, place the salmon. Pour 1/4 cup of the wine over the salmon. Add 1/2 teaspoon of the sliced shallots. Sprinkle the Italiano Seasoning over the salmon and drizzle with olive oil. Cover and place in the oven. Bake for 20 minutes.
Step 3
When there is 10 minutes left on the salmon, start the sauce. Add a teaspoon of olive oil into a saucepan and heat on medium. Add the remaining shallot and garlic and cook until fragrant. Add the remining white wine, sour cream and Rosemary seasoning. Add the spinach and cook until spinach is wilted. Serve over the cooked salmon.
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If you haven’t already noticed, I have not unpacked my good camera so my pictures are not up to my standards. I had to use my iPhone 4 to take these since my mid-range camera was left in California in October. Hubby will pick it up on his next trip there and this weekend I’ll find my good one!  Even if the picture is subpar, the salmon dinner was delicious.

For more seafood recipes, follow my Pinterest Board

Follow Lori’s Culinary’s board Fish, Shellfish & Seafood on Pinterest.

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Filed Under: Fish, Seafood & Shellfish 6 Comments

Comments

  1. Kecia says

    November 23, 2014 at 6:17 pm

    Lori, that looks fantastic! I have never heard of that seasoning blend, I will have to seek it out!
    Kecia recently posted…Mexican Calzone!My Profile

    Reply
    • Lori Hart says

      November 24, 2014 at 12:25 pm

      Go to twosnootychefs.com. I get it through their Spice of the Month Club, but you can buy any of them individually

      Reply
  2. Jess says

    December 1, 2014 at 10:49 pm

    Heaven! That’s what this looks like! 🙂

    Thanks for joining the Link Up this week!
    Jess recently posted…Link Up #60My Profile

    Reply
  3. karen says

    December 2, 2014 at 8:58 am

    now this is something I KNOW my hubby would LOVE…I really need to try this.
    karen recently posted…Just Finished Reading…My Profile

    Reply
    • Lori Hart says

      December 2, 2014 at 12:14 pm

      Thanks. Salmon is such a staple in our home and fun to cook and create with

      Reply
  4. Lou Lou Girls says

    December 8, 2014 at 12:07 pm

    This looks so good! Pinned and tweeted. Lou Lou Girls
    Lou Lou Girls recently posted…DIY Ornament Ideas by Reesa from Momma Lew!My Profile

    Reply

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Lori's Culinary Creations

Welcome to Lori’s Culinary Creations!! I'm here to share delicious adventurous recipes for empty nesters and busy working adults. You will love these recipes; some easy and some that will really challenge your skills. I will show you tips and tricks for easier cooking and have put together a “must have” page for essential kitchen gadgets and appliances. Let's get cooking!!

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