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Avocado Kiwi Ice Cream with Caramel Swirl – #CIC

August 20, 2013

Avocado Kiwi Ice Cream. Refreshing and amazing delicious. This was quite fun to make!
This is month two for our Crazy Ingredient Challenge. The challenge is to come up with a recipe using two very unique ingredients not usually found together. Last month it was chocolate and cauliflower. I really am enjoying this adventure in the kitchen by taking two ingredients and letting my mind run wild.  What did we have to work with this month? Avocado and caramel.


Wow…. This one really presented quite a challenge. I love avocado and put it in all my salads, top my burgers with it and can make a mean guacamole. I don’t eat much caramel in any variety so this one was a head scratcher. I told hubby about the challenge and his response “You can have it.” You see, he dislikes avocado in anything but guacamole. Well making a caramel guacamole that he “might” eat did not sound good to me, so I tried something hubby usually can’t resist: Ice Cream. I had just purchased a KitchenAid stand mixer and an ice cream attachment so this was the perfect opportunity to use it for the first time.

He was half intrigued and said he was willing to try it. Adding the sweetness of kiwi to the ice cream and marbling the caramel in it, I created a unique ice cream with creamy, sweet flavors all throughout. I substituted 1% milk for the whole milk and whipping cream for the heavy cream to lighten it up just a bit.

Adapted from Alton Browns Avocado Ice Cream recipe.

Ingredients
3 ripe avocados
2 kiwi’s, peeled
1 Tablespoon lemon juice
1 1/2 cups 1% milk
1 cup whipping cream
1/2 cup Sugar
Hershey’s Caramel topping

Directions
Blend the avocados, kiwis, lemon juice, sugar and milk in the food processor until blended smooth.

Ice Cream Recipe
Remove and place in a bowl. Stir in the cream. Cover and refrigerate for 4-6 hours.

Ice Cream Recipe

Once chilled, churn the avocado mix in your ice cream maker for 7-10 minutes according to manufacturer’s directions.

Ice Cream Recipe

Remove from the maker and put into a freezer dish. Swirl the caramel into the ice cream so it has “ribbons” of caramel throughout.

Ice Cream Recipe

You can use as little or as much as you like. I didn’t note a measurement here since some of us like desserts sweeter then others. Cover the bowl and freeze for at least 5 hours. For soft ice cream, serve immediately.  Serve with a sliced kiwi as a garnish and more caramel!

Avocado Kiwi Ice Cream. Refreshing and amazing delicious. This was quite fun to make!

Incredible ice cream!  To give a quote from my co-worker and good friend Penny “I would buy this at the store!”  Hubby even said it was OK, which is HUGE since he’s not an avocado fan. I think the combo of avocado and caramel turned out really, really good. I would so make this again!!

For more recipes from the Crazy Ingredient Challenge, click below to hop over to my Pinterest board
Follow Lori’s Culinary’s board Crazy Ingredient Challenge on Pinterest.


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Filed Under: Crazy Ingredient Challenge, Desserts 16 Comments

Comments

  1. maria @ close to home says

    August 31, 2013 at 12:50 am

    wow this is a combo I would not normallly try but have my interest. THanks for linking to friday food frenzy this week.
    maria @ close to home recently posted…Back to School Menu Ideas Friday Food FrenzyMy Profile

    Reply
  2. Amber @ Dessert Now, Dinner Later! says

    September 3, 2013 at 9:11 am

    Fun combo! Glad your move to wordpress went well & your site is looking great! Thanks for sharing at Sweet & Savory Saturdays #28.

    ~Amber @ DessertNowDinnerLater.com
    Amber @ Dessert Now, Dinner Later! recently posted…Biscoff Rice Krispie TreatsMy Profile

    Reply
  3. Diana Rambles says

    September 4, 2013 at 8:13 pm

    It sounds crazy, but I am willing to try it! Thanks for sharing at my Pin Me Linky party!
    Diana Rambles recently posted…American Girl Doll Bunk Bed Mattress – SheetsMy Profile

    Reply
  4. Aaron | The Hungry Hutch says

    July 30, 2015 at 9:55 am

    Such a unique flavor combo!

    Reply

Trackbacks

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Welcome to Lori’s Culinary Creations!! I'm here to share delicious adventurous recipes for empty nesters and busy working adults. You will love these recipes; some easy and some that will really challenge your skills. I will show you tips and tricks for easier cooking and have put together a “must have” page for essential kitchen gadgets and appliances. Let's get cooking!!

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