Homestyle Chicken and Whole Wheat Dumplings
Since I started milling my own flour, my kitchen has taken on a whole new life. I’m more apt to create items from scratch rather then using store bought. I love how healthy my food tastes and the best part is I can mill what I want, when I want and I don’t have a bunch of flour stored in the pantry. My kitchen is rather small and does not have a lot of storage space anyway.
3 slices bacon
1 red onion, diced 4 skinless, boneless chicken breast, sliced into thirds
3 cups chicken broth
1 teaspoon poultry seasoning
|
salt and pepper to taste
1 (15.25 ounce) can corn,
drained and rinsed
3 cups half-and-half
1 clove garlic, diced |
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside; reserve bacon drippings in skillet. | |
Add garlic, onion and chicken to bacon drippings and cook for 15 minutes, stirring occasionally. Pour in chicken broth; season with poultry seasoning, salt and pepper. Stir in corn, and simmer all together for 15 minutes. | |
Pour in half-and-half (I used fat free half & half) and bring to a boil; add crumbled bacon. Drop tablespoon sizes of dough into boiling mixture; reduce heat and simmer for 10 minutes uncovered, then another 10 minutes covered. (Note: Do not stir while simmering, or dumplings will break apart). Serve hot. |
This turned out great! The whole wheat dumplings were fluffy and flavorful. The chicken moist and delicious. The sauce thickened up nicely and was amazing. The corn added a nice sweetness to the chicken and all flavors blended well. My husband said (and this is a direct quote) “You can make this anytime you want to.” He was in chicken heaven.
For more delicious chicken ideas, click below and hop over to my Chicken & Turkey Recipe Board on Pinterest
Follow Lori’s Culinary’s board Chicken & Turkey Recipes on Pinterest.
Thanks so much for sharing at A Peek Into Paradise TGIF Link Party.
I hope you will come party with us next week and see if you were featured! https://apeekintomyparadise.blogspot.com/
Have a great week!
Hugs! Cathy
Thanks Cathy, will do. Have a great week.
Thank you so much for sharing at last week’s All My Bloggy Friends 🙂 I can’t wait to see what you share this week!
You are welcome!
I’m a huge chicken n dumplin fan!! Never thought about changing my recipe but yours is quicker & healther 🙂 Michelle
Thank you Michelle!
Thank you so much for coming to share at Super Saturday Show & Tell! I’d love to have you come and share again today https://www.whatscookingwithruthie.com Have a great weekend! xoxo~ Ruthie