BOO!!! Happy first Tuesday of October everyone!! Tickle My Tastebuds 73 is here!! This year is flying by. I can’t believe it’s been a year since we moved into this house and also a year since we adopted my mother-in-law’s dogs. Where does the time go? We’re also fully into football season and I found some delicious features from last year that are all about those game day snack foods.
I want to thank you all for stopping by each week to share your tasty recipes. I appreciate all of you and the recipes you share. You’re all truly an amazing bunch of talented chefs. I can’t wait each week to look at all the recipes you post. As the holidays approach, I’m excited to see what foods you create.
We are so happy you are here! If you are new here, welcome! If you are returning to our party, welcome back! Each Tuesday, Cathy and I will be partying with you and our guests as you tickle our tastebuds! Thank you for making our last week another success. We are so glad you stop by and party with us each Tuesday.
Now for the rules…
Please note, by linking up your posts and recipes, you are giving Lori’s Culinary Creations and A Peek into My Paradise permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.
We’d love it if you’d share our party with your friends!
Each week, the hostesses will choose recipes from the previous week to be featured! Each featured recipe will be pinned!
Now, for this week’s featured recipes!
Here are features from last weeks party. My features this week are all about cheesy game-day snacks. From stuffed shrooms to cauliflower sticks, there is something here for everyone.
Feta & Bacon Stuffed Mushrooms by I Say Nomato
Goat Cheese Quesadilla by Ramblings of a (Bad) Domestic Goddess
Nacho Cheese Sauce by Everyday Made Fresh
Cheesy Cauliflower Sticks by Jenn’s Random Scraps
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