It’s Tuesday and you know what that means….. Tickle My Tastebuds #28 is live and waiting for you to share you delicious recipes. Sorry I’m late getting this posted. Left my laptop at work last night so couldn’t get it published. Who does that? Oh yeah, me!! Can you believe it’s just two days before Thanksgiving? Are you prepared? I am for the most part. Finalized our menu yesterday and hitting the grocery store today to get all the last minute items. I don’t want to go anywhere near a store tomorrow!!! I am loving all the fall recipes you have shared with us. Thank you!
We are so happy you are here! If you are new here, welcome! If you are returning to our party, welcome back! Each Tuesday, my lovely hostesses and I will be partying with you and our guests as you tickle our tastebuds! Thank you for making our last week another success! We are so glad you stop by and party with us!
Now for the rules…
Please note, by linking up your posts and recipes, you are giving A Peek into My Paradise, Detours In Life, I’m Not A Trophy Wife, Lori’s Culinary Creations, and Mini Van Dreams permission to use your photos in the featured posts and on social media outlets. All photos will be linked back to your sites and respective posts.
We’d love it if you’d share our party with your friends!
Each week, the hostesses will choose recipes from the previous week to be featured! Each featured recipe will be pinned!
Now, for this week’s featured recipes!
Since Thanksgiving is just two days away, I am featuring Thanksgiving appetizers, sides and desserts. If you have not finalized your menu plan, check these recipes out. You may want to try one. Or all.
#1 – Prosiuitto and Sausage Pineapple Pepper Poppers by The Painted Apron
#2 – Roasted Butternut Squash & Gorgonzola Salad by Hello Little Home
#3 – Acorn Squash with Apples and Pancetta by Whole Food Real Families
#4 – Cranberry Upside Down Cake by The Charm of Home
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